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@nomnivorous
- yesterday killed me (in a good way). i've been totally useless today. maybe i'll go see epic tonight? it will get me out of my bed at least! 2 days ago
- Sometimes, we make rogue cakes at work. #coworkers #birthdays instagram.com/p/amVESsRek5/ 4 days ago
- Is anyone savvy at excel? I'm working on recipe template & generally make mine in word (tables). maybe excel is a better choice for scaling? 4 days ago
- The @UnSqGreenmarket on MONDAYS is one of my fave #greenmarkets in NYC. Fewer crowds, great selection. cc @goodfoodjobs #FF #GFJbites 5 days ago
- I'm partying with @divathatateny at her #Chococabaret! She's at $8,900 - help her meet her goal before next Thursday! kck.st/13HPGir 6 days ago
Tag Archives: egg
delicious alliteration: multigrain marmalade muffins
It’s that time of the year, when asparagus arrives! When ramps make their special appearance! When the ruby beauty that is rhubarb finally graces us with its presence! And, if you’re a canner, big or small, the gorgeous new fruits … Continue reading
Posted in baking, preserving, recipes
Tagged breakfast, brunch, butter, egg, honey, jam, marmalade, muffins, oatmeal, whole grain, whole wheat
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saturday snapshot
Late afternoon brunch for one on a quiet Saturday. Whole wheat buttermilk biscuits, tomato jam and sour cream scrambled eggs, with a honey almond [milk] chai. And it may have been eaten cold because I was obsessing over taking other … Continue reading
Posted in baking, cooking, preserving
Tagged biscuit, chai, dairy-free, egg, tomato, whole wheat
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take that, mickey d’s!
In my day job, one of my coworkers introduced me to the phrase “knocking up.” No, not that kind of knocked up. Most of us understand the concept of knock-offs, but she’s taking a lower cost garment and being ‘inspired’ … Continue reading


